 Make Your Own Mixes
Want to cut the cost of convenient mixes by at least 50 percent? Make your own delicious bread, cake, muffin, frosting, salad dressing, sauce, cookie, and pancake mixes without sacrificing your budget, time, or taste buds. Preparation and cleanup time is a snap. And it’s so easy even the kids can do it!
Ingredients
Commercial dry mixes use dehydrated products such as butter, eggs, cheese, milk, shortening, etc. You can use these same ingredients at home by making your own mixes. You might just find many of the ingredients on your home food storage shelf collecting dust. Once you learn how easy it is to use these basic dry ingredients, you’ll never want to return to “old-fashioned” cookin’ again!
How To Make Mixes
There are two ways to make mixes: 1) put all ingredients together in a large electric mixer; cover tightly and mix well; or 2) shake all ingredients in a large container with a lid or in a plastic bag sealed tightly. If the recipe contains dehydrated whole egg, first combine the egg with one cup of flour in the bag, then add the remaining dry ingredients, close and shake.
Try a free recipe from our website and see just how easy it really is!
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